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kaxixi
202
Jan 7, 2019
I happen to have purchased various chilis, including the Black Urfa and the Smoked Pimenton, from Burlap and Barrel a few weeks back. Both are delicious, and, I felt, a decent value given the quality. I don't have any experience with the sumac. (I typically buy my spices from Penzy's, so that's my reference.)
kaxixiThank you!!! Really glad you enjoyed them. We’d love it if you could leave a review on our site for each of those spices! :) https://www.burlapandbarrel.com/collections/all

Wakamaru
52
Jan 7, 2019
kaxixiSumac adds a solid lemony tang, so its great for hummus, lentil soups... anywhere you'd add fresh lemon to make the flavor more complex. Its also a nice deep purple color to dash as a garnish on top of a dish. Oh and price here seems alright, given its in a glass jar.
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