CDN Digital Candy Thermometer

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51 requests

Product Description

There’s no better time to make candy than winter, and with this candy thermometer you can do it like a pro. Featuring seven different temperature settings and one all-purpose temperature setting, the thermometer can be programmed for anything from fudge and brittle to rock candy and toffee Read More

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May 30, 2018

The screen is so diffucult to read I haven’t used this mire that twice.

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ediep001

Mar 25, 2018

Could this be used for checking temperature of frying oil?

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h0lic

Mar 21, 2018

Has anyone actually used something like this for brewing beer?

smoyer

163

Feb 10, 2018

As a long-time candy-maker (my family lineage is predominately Swiss-German) I can tell you that practice is very important and that you won't need a candy thermometer when you're reasonably accomplished. But until then, this looks like a very nice thermometer ... just make sure both the pan (preferably stainless with a copper-lined bottom) and the thermometer are very clean so there are no contaminates to start crystal growth in your sugar.

dvorcol

5375

Keyboard Club Member

Mar 19, 2018

smoyerIs 450°F plenty high enough, or is that cutting it close for some candies? The mechanical ones I’ve seen go up to 500°F.

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smoyer

163

Mar 20, 2018

dvorcolThat should be high enough - anything with a reasonably high sugar content would be charred way before that. Candies like butter toffee are in the "hard crack" range - all my favorites are under 300F and they're starting to blur the line between caramelized and charred. I suspect that thermometers that go to 500F are designed to also be used for deep frying.