Emile Henry Dutch Ovens
From Freezer to Stove to Table
The Emile Henry Dutch ovens are versatile one-pot crocks that you can use to simmer, roast, boil, or bake an array of dishes—whether they require slow cooking or a quick braising. The hearty Flame ceramic can take the heat of a stove, an oven, a microwave, and even a barbecue. You can take this cookware directly from the freezer to the oven, as it’s highly resistant to thermal shock. With an attractive exterior finish, the Dutch oven can also be used as serveware for a dinner party.
Note: At checkout, you’ll have your choice of the 9-inch round (base price), the 10-inch round (+ $12), the 11-inch round (+ $55), the 12-inch round (+ $66), or the 13-inch oval (+ $66). Assorted colors are available. Quantities are limited.
Model Options
Specs
- Emile Henry
- Flame ceramic
- Temperature: 0º–930º F (-20º–500° C)
- Thermal shock resistant
- Capacity, 9, 10, 11, 12-inch round: 150, 242.5, 318, 404 cu in (2.6, 4.2, 5.5, 7 qt)
- Capacity, 13-inch oval: 363 cu in (6.3 qt)
- Diameter, round: 9, 10, 11, 12 in (22.8, 25, 28, 30.5 cm)
- Dimensions, oval: 10.4 x 13.2 in (26.4 x 33.5 cm)
- Dishwasher safe
Included
- Pot
- Lid
- Emile Henry’s 10-year guarantee against manufacturing defects
Shipping
Estimated ship date is June 21, 2018 PT.
Payment will be collected at checkout. After this product run ends, orders will be submitted to the vendor up front, making all orders final.
Ask the Community!
