3mm thick, with a large convex grind, that short little blade....and they call this a chef knife? 🤣
Fallkniven doesn't know how to break out of their outdoor knife molds apparently.
That thing looks like an axe on that choil shot lol
I wanna see someone cleanly slice any hard veggie without snapping it before reaching the board.
Wedge City, next exit 😳
There are so many better ways to spend $200+ on kitchen knives that is not even worth listing better alternatives