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Showing 1 of 78 conversations about:
ISkyI
8
Jun 20, 2018
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I clicked into this thinking it was big enough for Chef knives. Can anyone recommend a good whetstone for Chef knives?
bigmacncheez
53
Jun 21, 2018
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ISkyINaniwa / Chosera whetstones are more expensive, but they are great.
https://www.amazon.com/Chosera-000-Grit-Stone-Base/dp/B000CNOXGC/ref=sr_1_8?ie=UTF8&qid=1529597252&sr=8-8&keywords=naniwa+whetstone
Mpressley
3
Jun 23, 2018
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ISkyICheck out a tri stone sharpening system. Im a chef and have been using a tri stone system for almost 20 years. Check out the smiths tri hone for a beginner setup or a norton for a more advanced.
Threadmiser
5
Feb 10, 2019
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ISkyII use the Sharp Pebble stones and they do a great job for the price. Started with the 1000/6000 stone and it did a great job- ended up getting the 3000/8000 too.
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