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If forged better to use, Hitachi Aogami Super or Hitachi Shirogami #1 or Aogami #1 or if ground CPM-154, CPM-S35VN, CPM-D2, Elmax, Cowry X. This is from Stacy Apelt on Blade Forums...,he is a bladesmith and knows what he is talking about.
hey Bogarte, would you kindly provide a link to the info you're referring to? I did google it all and its super technical. if one were to buy a carbon kitchen knife like the ones in this drop, is it better to get a Kramer? or are there better and less expensive options? thanks!
Head over to blade forums, there are lots of opinions over there. There are a lot of options out there from cheap to crazy expensive with good steel, a lot of the pricing is "fit and finish" as well as heat treatment of the knives more than the cost of the steel used.
Thanks for the link Bogarte ! will do some more research