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atilio
5
May 30, 2018
checkVerified Buyer
It's better than stainless, but this pan has a few imperfections. With the smaller size, the handle is too heavy for the weight of the body of the pan, making it tend to lean toward the handle and not sit flat on the burner. The handle conducts heat very quickly and gets hot much faster than other pans I own. It also loses its seasoning much more easily than my cast iron pans.