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Showing 1 of 22 conversations about:
ChicagoWay
657
Sep 23, 2017
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AndrewGOLast time I made turducken the instructions called for it to be tented or covered For part of the cook.
aeberbach
233
Nov 11, 2017
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AndrewGOFor sure. Try a lamb shoulder for five hours slow roasted and the outside will be pretty dry unless it gets covered.
(not so tempted to buy this for roasting but blind baking could be a good use.)
(not so tempted to buy this for roasting but blind baking could be a good use.)
Jerzybears
61
Dec 23, 2017
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AndrewGOI prefer crisp skin over rubbery skin..no tinfoil except maybe wing parts.
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