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Nice looking knives. I am concerned a wet hand could slip forward onto the blade...not much of a finger guard on the slimmer models. Is there a grip? Don't think the metal pearl would prevent an accident...
The shape of the handle makes it unlikely that you would slip. I have only used the larger knives there the blade makes a natural guard but I've never had any problem holding the knife even though the handle is smooth.
(I've posted a couple of positive comments about these now. I'm not really endorsing just trying to share my experience. I'm not a professional chef nor a knife expert.)