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SharpEdge Burja Prosciutto Knife

SharpEdge Burja Prosciutto Knife

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Product Description
Burja is a Slovenian word for the cold, dry gusts of wind that hammer Italy from the Northeast. These winds provide the perfect climate for ageing prosciutto, the dry, Italian cured ham known for its savory depth of flavor Read More

Specs

  • SharpEdge
  • Blacksmith: Suncraft
  • Blade steel: 1K6M VM
  • Hardness (HRc scale): 58
  • Handle: Japanese pakkawood
  • Overall length: 16.9 in (43 cm)
  • Blade length: 11.8 in (30 cm)
  • Blade height: 0.9 in (2.3 cm)
  • Spine thickness: 0.07 in (1.8 mm)
  • Handle length: 4.9 in (12.5 cm)
  • Weight: 6 oz (170 g)
  • Hand wash and towel dry

Included

  • Wood storage box

Shipping

Estimated ship date is Apr 10, 2020 PT.

Payment will be collected at checkout. After this product run ends, orders will be submitted to the vendor up front, making all orders final.

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