SharpEdge Burja Prosciutto Knife
SharpEdge Burja Prosciutto Knife
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Product Description
Burja is a Slovenian word for the cold, dry gusts of wind that hammer Italy from the Northeast. These winds provide the perfect climate for ageing prosciutto, the dry, Italian cured ham known for its savory depth of flavor Read More

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Kerry_Maxwell
113
Dec 15, 2019
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Include that slab of pig meat and it's a deal.
Dec 15, 2019
awk
1526
Dec 15, 2019
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Ahh, crap I was looking for a capocollo knife, this won't work.
Dec 15, 2019
ArsenicDrone
52
Nov 15, 2019
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This is part of my standard EDC kit, but you may find it more difficult if you haven't had as much practice with sword-swallowing. (I guess swallowing isn't quite the right word, if it's not with my mouth.)
Nov 15, 2019
daniel.wang
37
Nov 19, 2019
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this read like a rick and morty episode
Nov 19, 2019
sharpedge
141
SharpEdge
Nov 20, 2019
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haha, true! #burp
Nov 20, 2019
RayF
14088
Nov 14, 2019
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Reminds me of a great sandwich shop I used to know in NY. Went there almost every Saturday Night. I think it was called...
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"Samurai Delicatessen."
Nov 14, 2019
sharpedge
141
SharpEdge
Nov 15, 2019
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Looks like the best place to get your evening sandwich!
Nov 15, 2019
Muswell
13
Nov 14, 2019
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Not what I call 'everyday carry', but whatever, go ham
Nov 14, 2019
awk
1526
Dec 15, 2019
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*prosciutto
Dec 15, 2019
bookworm13
558
Nov 14, 2019
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Yup, that was what I was missing from my everyday carry kit - an 11" kitchen knife.
Nov 14, 2019
Sefali
154
Nov 14, 2019
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It’s Every Day Cutlery, for those who eat prosciutto every day. They don’t expect to live very long, so why not spend $200 on a knife to slice ham? You can’t take it with you.
(Edited)
Nov 14, 2019
sharpedge
141
SharpEdge
Nov 15, 2019
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Lol. We think Drop dropped the Kitchen community, so EDC is likely the only community that fits best with knives 😊. We can get you a holster tho..
Nov 15, 2019
Abyss_Fish
52
Nov 14, 2019
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That’s not a kitchen knife that’s a sword.
Nov 14, 2019
sharpedge
141
SharpEdge
Nov 15, 2019
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Nov 15, 2019