Click to view our Accessibility Statement or contact us with accessibility-related questions
Swiss Diamond Cast Iron Casseroles

Swiss Diamond Cast Iron Casseroles

bookmark_border
Where's the price?
To negotiate the best possible price for our customers, we agree to hide prices prior to logging in.
202 requests
Product Description
Valued for its heat-retention properties, cast iron makes for a reliable companion in any kitchen—and, when treated correctly, it will last a lifetime. These casseroles from Swiss Diamond are made from cast iron with a smooth enamel glaze for resistance to thermal shocks and scratches Read More

search
close
sawean
0
Mar 2, 2019
Where is this brand made in?
briandewitt
0
Feb 28, 2019
Is there a shipping estimate available for shipping to Melbourne, Australia? Want to gift to a family member there.
RayL
93
Feb 26, 2019
Can someone help me out with the dimension of some of the sizes? How can the 5.6 oval, 6.9 oval and 8.9 oval be virtually the same dimensions at 11" (or 11.3") by 5.1"?
Bobraz
2631
Feb 3, 2019
I confirm, "designed in Switzerland" and made "to rigorous standards" in China. After a couple of times being used, I can say it's very well made, very high quality manufacturing. However only time and repeated use will tell if this is close to a Le Creuset in quality but for now, for the price paid, that's a very good deal. (Honestly, there is no magic involved; i.e. with the investment in the proper manufacturing capabilities, tooling, trained workers, QC and high quality raw materials, any factory, in any country, can make this type of item, to same quality standard as Le Creuset in France. It's just a matter of deciding to do it)
(Edited)
RayF
22213
Jan 10, 2019
Need to clear one thing up: No way the depth listed on the 2.65-Quart Round Casserole can actually be TEN INCHES! That would make it nearly twice as deep as the next size up in the range--doesn't make sense. Depth on a Dutch Oven can be very import when cooking a large, whole chicken--something Dutch Ovens are very good at doing (and something I recommend). The issue arrises when the bird, sitting on top of whatever vegetables you've added to the pot, contacts the underside of the lid. If that happens, the chicken (skin) can stick to the lid. It happened to me once and ever since I've been looking for more headroom in my next pot! Both Staub and Le Creuset offer extra-deep versions of their Dutch Ovens, but they're among the most expensive sizes they make. As to concerns about this brand, I have several Staubs and Le Creusets Dutch Ovens and one Swiss Diamond enameled griddle pan--I consider them all equal in quality, and if there actually was a ten-inch deep Swiss Diamond available, I wouldn't hesitate for a moment!
Bobraz
2631
Jan 10, 2019
D'oh. Just bought a Le Creuset (oval, 5 quarts) dutch oven last week. With a 30% discount (a very rare occurrence, indeed) it was still four times the price of the Swiss Diamond I would have bought here if the drop was active at that time.
(Edited)
Bobraz
2631
Feb 3, 2019
BobrazUpdate: I still bought one here, as we have sometime need for two at the same time! 👍
BuddTX
0
Aug 1, 2018
In for one, Shallow Cast Shallow Casserole (6.3 Qt) Sapphire Bleu.
mindi
3
Jun 14, 2018
Hello. The prices in the blue box description are lower than the prices lower down the page. Which is correct?
cs85b03
101
Nov 19, 2018
mindiThe lower prices are what showed up for me during checkout.
stackedkitchen
5
Jun 14, 2018
I would put these as closer to a Staub quality (which is on par with Le Creuset) as long as you like the handles and the dark interior as opposed to the sand/light interior of some brands. Made in China; however, the enamel carries a lifetime warranty. Lodge steadfastly refuses to warranty the enamel on their pieces.
Shihtzustaff
2
Jan 19, 2018
Are these as good as Le Creuset?
Colbra
77
Jun 14, 2018
They have a lifetime warranty on enameled cast iron lol...
https://images-na.ssl-images-amazon.com/images/I/51-oJUGWe+S.pdf
stackedkitchen
5
Jun 15, 2018
ColbraMmmhmm, but go ahead and submit a claim on a chip in the enamel, and they will deny with misuse/abuse as the reason. Been there and have heard the same from other customers. Le Creuset and Staub have an image to uphold, so they don't pull that stunt. Swiss Diamond is the same way.
Showing 16 of 37
keyboard_arrow_up
Newest
37 OF 37 POSTS
keyboard_arrow_down
Oldest
Recent Activity
Placed an order
Placed an order
Placed an order
Related Products