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datyeti
45
Sep 14, 2017
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Does anyone know if these are custom massdrop made? The description is similar to other sites including viking's site. Is this pan set the same as current offerings from viking?: http://www.vikingrange.com/consumer/product/products/culinary/cookware/3-ply/viking-3-ply-12--non-stick-fry-pan--mirror-finish#product-overview
Sep 14, 2017
Kozic
29
Sep 16, 2017
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No they are not the same the ones you linked are 3 ply stainless witch is a better all around pan. Anodized aluminum is best for things like eggs, omelets, pancakes,french toast ext. Stainless and cast iron are better for meats or things that need more heat.
Sep 16, 2017
datyeti
45
Sep 16, 2017
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Makes sense. Thank you.
Sep 16, 2017
Bobert
46
Oct 11, 2017
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Anodizing is the outside (not on the cooking surface) coating commonly used on aluminum which doesn't affect the way a pan cooks. Non-stick is probably what you meant to say.
Oct 11, 2017
bfree
4
Jun 4, 2018
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Jun 4, 2018
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