Click to view our Accessibility Statement or contact us with accessibility-related questions
Showing 1 of 18 conversations about:
SantiagoDraco
611
Aug 27, 2017
bookmark_border
Personally given the quality concerns (as noted by others below) I'm not sure why anyone would pay this much for this cooker. It seems to me that all you are really paying for is a cheap rice cooker (quality wise) and a number of programmed cooking settings (vs cheaper ones?) But in fairness I haven't done a ton of research.
I use an electric pressure cooker to cook rice, specifically the Breville, which seems to me to be significantly better investment for the same amount of money. Super high quality, cooks perfect rice in 10 minutes, and it's a pressure cooker (so it does a lot more).
I could be missing something as to the value here over an electric pressure cooker?
Aug 27, 2017
SantiagoDraco
611
Aug 27, 2017
bookmark_border
SantiagoDracoDid a bit of research... :) So the real benefit of a unit like this is the programmed cooking settings for different types of rice. So I guess the moral of the story is that if you just want simple rice variants then the pressure cooker is probably the way to go. If you are after a wide variety of rice types/techniques then a unit like this is good.
I'll stick with the electric pressure cooker as I'm more of the simple rice kind of person, for now.
Aug 27, 2017
View Full Discussion