Click to view our Accessibility Statement or contact us with accessibility-related questions
satseh
64
Jun 28, 2018
I hope everyone soak the beans over night before setting them in cooker
kitINstLOUIS
17
Jan 27, 2020
satsehStudies show that soaking beans dilutes flavor. Holding up salting doesn't make them more tender, either. The biggest variable is using a lid; the extra weight adds enough pressure to make a difference. https://www.latimes.com/food/dailydish/la-dd-dont-soak-dried-beans-20140911-story.html

PRODUCTS YOU MAY LIKE
Trending Posts in More Community Picks