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DelphicDrifter
1
Oct 9, 2017
Buffalo Chicken Crescent Ring: great party treat https://www.pillsbury.com/recipes/buffalo-chicken-crescent-ring/572dc7ae-85ff-414c-83d4-454a51cdf33f Ingredients 4oz cream cheese (half of 8-oz package), softened1/4cup hot sauce or red pepper sauce2 1/2cups chopped cooked chicken (1/2-inch pieces) SAVE $1cup shredded Monterey Jack cheese (4 oz)2cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls SAVE $1/3cup crumbled blue cheeseGet IngredientsPowered by Chicory Steps
  • 1Heat oven to 375°F. In small bowl, mix cream cheese and hot sauce until smooth. Mix in chicken and shredded cheese just until combined.
  • 2Unroll both cans of dough; separate into 16 triangles. On ungreased large cookie sheet, arrange triangles in ring so short sides of triangles form a 5-inch circle in center. Dough will overlap. Dough ring should look like a sun.
  • 3Spoon cream cheese mixture on the half of each triangle closest to center of ring. Top with blue cheese crumbles.
  • 4Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it. Repeat around ring until entire filling is enclosed (some filling might show a little).
  • 5Bake 20 to 25 minutes or until dough is golden brown and thoroughly baked. Cool 5 to 10 minutes before cutting into serving slices.
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