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Curieux88
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Oct 13, 2017
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This is an amazing pasta, but even better if you have access to home grown ingredients.

https://www.throughherlookingglass.com/marinated-brie-tomato-basil-linguine/
Ingredients
  • 4 cups ripe tomatoes, cut into 1/2 inch cubes
  • 1 lb. brie, rind removed, torn into irregular pieces
  • 1 cup clean basil leaves cut into thin strips
  • 3 garlic cloves, peeled and finely minced
  • 1/2 cup olive oil (or more for taste)
  • 1 and 1/2 pounds linguine
  • 1/2 teaspoon freshly ground pepper
  • 1 tablespoon salt (for pasta water)
  • 1 tablespoon olive oil (for pasta water)
  • freshly grated parmesan cheese for garnish
  • optional: additional basil strips of garnish

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  1. Combine tomatoes, brie, basil, olive oil, garlic and pepper in serving bowl.
  2. Prepare 2 hours before serving and set aside covered at room temperature.
  3. Boil 6 quarts water with 1 tablespoon olive oil and 1 tablespoon salt.
  4. Add linguini and boil 8-10 minutes or until tender.
  5. Drain pasta.
  6. Toss pasta and marinating tomato mixture.
  7. Top with freshly grate parmesan cheese and additional basil strips.
  8. Serve warm.
Oct 13, 2017
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