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josh.russell
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Nov 14, 2017
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My favorite and most used pan is my 11 inch All Clad d5 (clad) french skillet. 11inch large enough for multi serving meals and small enough if I am just making some eggs.....the 5 layers of steel and aluminum distribute heat really well. Also, heavy enough of a pan without being so heavy it's not comfortable to lift up. I'm a bit proponent of the size of a pan being almost as important as the material.
Nov 14, 2017
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