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mammaraj
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Jan 18, 2018
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I have to say I love my Calphalon pans but they can beat up pretty fast (not the old ones, the newer ones that come in colors). Le Crusets makes fantastic stuff but it's super expensive so I only have one of their  Dutch ovens but I use it for everything! I would love to go the cast iron route but just haven't done it yet.
Jan 18, 2018
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