May 20, 2018

Looking for a clad high volume stock pot for pho and ramen

At the moment I have very little say in what kind of kitchen the apartment I end up in comes with, so I’ve been cooking on glass, wire coil, and gas in the last year. I’m looking for a high volume pot (16qt +) that‘s not going to warp so it can be used on a glass stove. I’ve been looking at All-clad but those are $200+. Are there any better options you’d recommend?

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