Zwilling Pro 20-Piece Knife Block Set Discussions | Drop

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Zwilling Pro 20-Piece Knife Block Set

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Zwilling Pro 20-Piece Knife Block Set

RayF

22215

Apr 21, 2018

I don’t think so.

Kavik

5531

Apr 23, 2018

RayFBut why? there's sooooooooooooo many knives! Lol
Seriously though, shocked to see a set that comes with non-serrated steak knives Unless you're eating your steaks off wooden platters at home, be sure you know what you're getting into with those

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RayF

22215

Apr 23, 2018

KavikNoticed that too. Guess they think highly of thier blades? Still, this set is more for the five-car garage crowd than for a “bachelor-farmer“ like myself. On the other hand, perfect for a husband and wife team with a carnival knife throwing act!

(Edited)

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Kavik

5531

Apr 23, 2018

RayFNon serrated can be great for steak knives, but I don't get it in this profile, with that belly dragging on the plates. I have an old set of MAC knives that are non-serrated, but they are short, short blades, with a rounded tip, and kept blunt at the tip so the edge that rides on the plate doesn't need sharpening after every meal. The actual sharpened blade starts just a hair further back
As for the rest of the knives....the profiles on a couple don't look bad, but so much redundancy. Unless you have a need for multiple knives that serve the same purpose. Like a family with 3 or 4 cooking side by side on a regular basis? Or maybe.....

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RayF

22215

Apr 23, 2018

KavikCertainly more than I need!

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S3e3

Jan 2, 2019

KavikOther top brands use non-serrated steak knives (see Wustof). It's not a big deal for me, I just run mine on the iron once in a while.

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Kavik

5531

Jan 2, 2019

S3e3I know there are plenty of them out there, and I'm all for it personally....just surprised when I see them in sets for the masses is all Thinking of the number of people I know who own these block type sets for convenience and have never sharpened anything in their life. Or the people I know who would want a big block of knives out on their counter for the esthetics, but probably don't want their fancy dinner plates showing knife marks In my mind, it's just something I associate with a different crowd. Those who care enough to not mind the maintenance, i assume are the type who also know you're usually better off with 2 or 3 hand picked knives rather than buying sets

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