Apogee Culinary Dragon Fusion Kitchen Knife w/BD1N
All-Purpose Chopper With Premium Materials
Designed by Apogee Culinary and handcrafted by Yaxell in Seki City—known as the knife capital of Japan—the Dragon Fusion Knife is designed to chop large quantities of food with ease. A slightly different shape than the Santoku, which was originally sold as the “everything” knife in 1996, the Fusion features a more curved blade for a rocking motion when chopping and cutting. The blade is made from nitrogen-enriched American BD1N steel that has a Rockwell hardness of 63 to maintain its edge. At 8.5 inches long, it’s plenty big for large cutting jobs. Ergonomically crafted from FDA-approved resin and linen micarta, the handle feels smooth in the hand, but is grippy enough for any hot kitchen environment.
Note: This drop is limited to 80 units. Due to the sensitive nature of shipping knives internationally, we are able to ship only some of the knives on Massdrop to select countries. It is the responsibility of the buyer to know and comply with all importation regulations and local laws. Click here for additional information.
BD1N Steel - Rope Cut Test
Specs
- Yaxell
- Material: Nitrogen-Enriched American BD1N steel
- Thickness: 3 mm
- HRC: 63
- Blade angle: 16º (50/50)
- Handle: FDA-approved resin and linen micarta
- Fully cast double bolster
- Clean with warm water and mild detergent
- Blade length: 8.5 in (21.6 in)
- Overall length: 13.6 in (34.5 cm)
- Weight: 9.7 oz (275 g)
Shipping
Estimated ship date is Oct 9, 2017 PT.
Payment will be collected at checkout. After this product run ends, orders will be submitted to the vendor up front, making all orders final.
Ask the Community!
