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Kanetsune Yanagi ba (Sashimi) Damascus Knife
01 / 06
Kanetsune Yanagi ba (Sashimi) Damascus Knife
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Product Description
Traditionally used to prepare sashimi and nigiri, the Yanagi ba is a traditional Japanese blade that’s been used for centuries. This one from Kanetsune features a lengthy, thin blade for cutting large pieces of fish or meat in one fell swoop, resulting in a smooth and presentable surface Read More
Specs
- Kanetsune
- Blade: 17-layer VG-10 damascus steel
- Blade type: Yanagi ba (one-side edge) for right-handed use
- Handle: Red sandalwood
- Bolster: Ebony
- Blade length: 8.3 in (21 cm)
- Handle length: 5.7 in (14.5 cm)
- Overall length: 14 in (35.5 cm)
- Weight: 4.3 oz (122 g)
- Made in Japan
Included
- Gift box
Shipping
Estimated ship date is Apr 13, 2018 PT.
Payment will be collected at checkout. After this product run ends, orders will be submitted to the vendor up front, making all orders final.
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