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Product Description
If you really want to impress at your next get-together, open the bubbly with a sword. But not just any sword: a champagne saber with a long sweeping blade edge, like this one from Laguiole en Aubrac Read More
First to review this item. Laguiole knives, as French people know, are special. Champagne must be made in Champagne, Cognac in Cognac, Calvados in Calvados. Laguiole is not a company, but a style of knife that must be made either in Laguiole, France or Thiers, France, due to history. This is a culturally significant piece of craftsmanship. The blades cut fine, and real Laguioles, not imitations, have no substitute for what they are. Excellent metallurgy and engineering, fine attention to detail, and a beauty. Buy one for yourself. Buy one for a family member or friend, and be sure they give you a coin. Don't waste this blade cutting paper, or any other fine knife, especially one that comes from such a prestigious background. The French people tend to know two types of knives native to France: Opinel, which is actually a brand of knife with a unique style and has many incorrect rumors thrown around about its history and origin, and Laguiole knives (true Laguioles), which are luxury knives, sometimes also used by hunters and baristas. Enjoy. You'll have a unique piece with no equal.